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Hawaiian Pizza Bread

Saturday, January 2, 2010




YS has been saying that she wanted to eat pizza for these few days; from before the new year till today, when the turn of the year had passed, hahaha. Well, now that she mentioned it, it’s really has been ages since i’d last eaten pizza.

Well, to make the story short, i’ve decided to make some myself, and the flavour of the day? Hawaiian of course, the favourite of the family. However, instead of making the normal pizza dough for the base, which requires a lot of time for proofing, i cheated and used store-bought white bread as a substitute. There’s shouldn’t be much difference, i thought.

Lo and behold! The pizza bread surpassed my expectation. Hahaha. The bread base is crispy, which i like, probably because i had flatten it some. Yum yum!





Hawaiian Pizza Bread

( makes 3 )



3 slices             white bread

2 tbsp               tomato paste

3 slices             picnic ham, cut into small pieces

2 slices             canned pineapple rings, cut into small pieces

150 g               shredded mozzarella cheese



1.    Flatten white bread slightly with rolling pin. Spread with tomato paste.

2.    Sprinkle generously with mozzarella cheese.

3.    Randomly place pineapple and ham on top. Top again with mozzarella cheese.

4.    Bake in preheated oven at 200ºC for 12 – 15 minutes.

5.    Remove from oven and cool for 2 – 3 minutes before serving.




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